Very Berry Ice Cream
Ingredients
1 ½ cup Frozen mixed berries1 cup heavy cream or milk or low fat milk
1/3 cup sugar or Splenda
1 tsp vanilla
Instructions
Place the cream, frozen berries, sugar and vanilla into the Processor Bowlusing the blade attachment. Pulse continuously for 30 seconds or until all
ingredients are well blended and forms ice crystals.
Serve as is or place in a freezer for an hour to create to very thick consistency
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